Here’s a classic Jambalaya recipe with various ingredient options to help you customize this dish to your preferences.
Here’s a classic Jambalaya recipe with various ingredient options to help you customize this dish to your preferences.
Jambalaya
Ingredients:
2 tablespoons olive oil
1 medium onion, chopped
1 green bell pepper, chopped
2 celery stalks, chopped
3 cloves garlic, minced
400 g (14 oz) andouille sausage or chorizo, sliced
300 g (10.5 oz) chicken breast, cut into pieces
300 g (10.5 oz) shrimp, peeled and deveined
1 can (400 g/14 oz) diced tomatoes
2 cups chicken broth
1 cup long-grain white rice
2 teaspoons paprika
...