Roasted Carrots Recipe {with Honey and Vinegar} - Cooking Classy
Published April 20, 2021. Updated July 13, 2021This post may contain affiliate links. Read our disclosure policy.Jump to RecipeShareCommentsPrintSaveRoasted Carrots – tender baked carrots with a refreshing and welcome hint of honey, a splash of vinegar to offer tang and balance sweetness, and fresh herbs dotted throughout to add one more layer of flavor. It’s one of the best ways to prepare fresh carrots!Flavorful Roasted CarrotsYou can never have too many easy side dish recipes, especially when they are this delicious!These roasted carrots have a highlight of sweet, a lightly caramelized and browned flavor, a nice complimentary herb flavor.Roasting carrots just brings the perfect tempting, savory depth to them. That’s right – a tempting vegetable!They make a delicious pairing to just about any main dish. And they’re a great way to get the kids to eat their veggies, that fair splash of honey does the trick.Roasting vegetables is usually my favorite way to cook most vegetables and these...