Fish In Good Waters
In the era of millets and a focus on organic foods, one area that has seen little change is non-vegetarian consumption. Unfortunately, the quality of meats consumed has declined in terms of nutritional content.
Where our forefathers consumed free-range chicken and fish, today we consume artificially bred, space-constrained birds and animals. They are fed chemicals for faster growth, their feed is no longer natural, and in some cases, even the color of the meat is artificially enhanced.
During a recent visit to the beautiful Rajghat dam on the border of Madhya Pradesh and Uttar Pradesh, interacting with officials from Dam ...